Easy Giant Cadbury Mini Egg Skillet Cookie Recipe

Since you are here check out these Cadbury egg cookies, this easter egg brownie recipe, this skillet chocolate chip cookie recipe, this sugar cookie in a mug, as well as these mini-Cadbury egg blondies. 

This is the best waster cadbury egg skillet cookie recipe

If you’ve been looking for fun easter desserts then I got you covered with this simple and delicious recipe. This one is especially fantastic for giant cookie lovers during the Easter season. I know it is not the most friendly recipe to serve for large crowds but it can be sliced into smaller slices and served on a plate. 

But to be honest, my favorite way to serve this delicious treat is to top it with ice cream and just dig in. It feels extra special and gives off restaurant vibes, think BJs dessert. 

Ingredients for this Cadbury mini egg cookie recipe in a skillet

Here are the ingredients you will need to make this delicious skillet cookie.  Make sure to scroll down to the recipe card for the full detailed ingredient measurements. 

• Butter: We are using brown butter to elevate this pizookie recipe. 
• Brown sugar and Granulated sugar: The combination of both sugars adds extra depth of flavor and chewiness to this perfect easter cookie. 
• Eggs
• Vanilla extract
• Flour: All-purpose flour works great for this recipe. 
• Baking soda: This is our leavening agent to give a little height to this skillet cookie. 
• Mini Cadbury Eggs:  You can use milk chocolate or the dark. chocolate ones.I used a mixture of both. To break them, place them in a ziplock bag, close it tightly, and smash them using a rolling pin. This is much safer than chopping them with a sharp knife. 
• Semi-sweet chocolate chips: This is not specifically a chocolate chip cookie recipe since the focus is on the easter candies but a little extra chocolate never hurt anybody. You can also use mini chocolate chips if you prefer. 

Recipe Variations

If you want to play around with the recipe here are some ideas that you can try when you’re baking this.

• Use white chocolate instead of semi-sweet chocolate for a sweeter touch. 
• Dark chocolate will also help elevate your pizookie even more. 
• Instead of using the mini Cadbury chocolate eggs you can go for the Easter M&M’s for a different flavor and texture. 
• Mix in some Easter sprinkles to add an extra pop of color/
• The tanginess of dried cranberries or sour tart cherries would go so well with the richness of this brown butter Cadbury mini egg skillet cookie recipe. 
• Use your favorite easter candy mixed in there for a more fun skillet cookie. 

How to make this mini-Cadbury egg cookie skillet

This is how you can make this easter skillet cookie. Make sure to scroll down to the recipe card for the full detailed instructions! 

1. Brown the butter in a medium saucepan over medium heat then transfer to a large bowl and allow that to get back to room temperature. 
2. Add in the brown sugar and the white sugar and mix to combine. 
3. Mix in the eggs and the vanilla extract until you have a light and creamy wet mixture. 
4. Add the flour, salt, and baking soda to the wet ingredients and mix just until the flour mixture disappears. 
5. Fold in the crushed Cadbury mini eggs and the chocolate chips until evenly distributed. 
6. Spread the cookie dough into a 10-inch cast iron skillet and bake in the preheated oven. 
7. Allow the skillet cookie to cool down for at least 30 minutes before serving as is or with a scoop of ice cream on top. 

Why do you need to make this recipe?

• This recipe yields a delicious cookie recipe that is perfect for Easter. 
• You can make this by hand using a whisk and a rubber spatula, with an electric mixer, or even with a stand mixer. 
• The colorful candy shell as well as the delicious chocolate filling of the Cadbury mini eggs pairs so well with this brown butter chocolate chip cookie base. 
• This recipe doesn’t require any chilling time and will become your favorite quick

Frequently asked questions – FAQ

How to store this skillet cookie?

This skillet cookie can be stored in the skillet it was made in for up to 3 days. Make sure that you are wrapping the skillet with plastic wrap to make it airtight. 

If you want to store it for longer, place it in an airtight container and in the fridge. Whenever you are ready to enjoy it, microwave for a few seconds to get warm and gooey again. 

Where can I find the Cadbury mini egg chocolates?

These are usually going to be sold in the Easter candy aisle around easter time. You can find them about a month or so before Easter. If you enjoy these all year long, you can buy them in bulk and save them to snack on or back with whenever you need. 

What can I top my Cadbury mini eggs skillet cookie?

 Here are some fun things to top your skillet cookie with:

• Ice cream
• Hot fudge sauce
• Caramel sauce
• Berries, like raspberries
• Whipped cream

Cadbury Giant Mini Egg Cookie Recipe

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