Easy Iced Mocha Coffee Recipe (Better than Starbucks!)

This iced mocha coffee recipe is the easiest way to make a chocolatey, refreshing coffee at home. Made with simple ingredients and ready in minutes, it’s deliciously creamy, cafe-style, and doesn’t require an espresso machine. Just mix, shake, and pour over ice for the ultimate homemade mocha treat!

Since you are here make sure to take a look at these other coffee drinks recipes, like this iced caramel iced coffee, this iced caramel macchiato, Chick-Fil-A iced mocha cream cold brew, and this iced mocha latte recipe!

This is the best iced mocha coffee recipe!

Chocolate and coffee are the ultimate flavor duo, and this iced mocha coffee recipe brings them together perfectly! Smooth, chocolatey, and refreshingly cold, it’s the ideal drink to start your day or enjoy as a mid-afternoon pick-me-up.

Plus, it is quick, easy, budget-friendly, and super versatile, so making it at home means you can control exactly what goes in it! No crazy mystery syrups of hidden sugar. After a few tries, you’ll be able to craft your ultimate mocha every single time! Just use this recipe as your base, and adjust the chocolate, creamer, or milk to suit your taste for a truly personalized coffee shop drink.

Why you’ll love this iced mocha coffee recipe:

• Cafe-style creamy mocha in minutes.
• Budget-friendly and made at home.
• Fully customizable with your favorite milk or sweetener.
• No espresso machine needed.
• Perfect for mornings, afternoons, or iced coffee cravings.

What is mocha iced coffee made of?

Mocha iced coffee is simply made out of coffee, chocolate sauce, and some sort of creamer. It is light, flavorful, and so refreshing, especially when it’s a little warm outside. 

For the richest flavor, use cold brew coffee of strong brewed coffee. Learn more about the best coffee brewing methods from The Kitchn here!

What ingredients make the Best iced mocha coffee

Here are the ingredients you will need to make this easy chocolate coffee recipe. Make sure to scroll down to the recipe card for the full detailed ingredient measurements. 

• Coffee- I used strongly brewed coffee that I chilled but you can also use cold brew or cold brew concentrate.
• Chocolate sauce
• Creamer – I like to use half and half but feel free to use anything else you might like. I like whole milk!
• Ice cubes- Of course, if you don’t want watered-down coffee, feel free to use iced coffee cubes. 

Variations

To take your iced coffee drink to the next level you can top it with whipped cream a little extra chocolate drizzle on top as well as mini chocolate chips or chocolate shavings. Trust me this will make it look and taste even better than the Starbucks iced mocha! 

How to make the best Homemade iced mocha coffee step-by-step

This is how you can make this simple recipe. Make sure to scroll down to the recipe card for the full detailed instructions! 

1. Pour the chocolate sauce and the cold coffee into a tall glass. I used my homemade chocolate syrup. 
2. Froth using a handheld milk frother to combine the chocolate sauce into the coffee. You can alternatively use a cocktail shaker or a mason jar for this step. 
3. Top it off with ice cubes or pour the chocolate sauce coffee mixture in a tall glass full of ice. 
4. Drizzle half and half on top and watch the stunning marbling happen. It is a good idea to taste it now and assess if the drink is to your liking. Make sure to adjust the ingredients properly now to make your ultimate “best coffee” 
5. Once you tweak it to your liking, enjoy it as is, or top it with whipped cream and enjoy!

Of course, you can also add the coffee and chocolate syrup into a cocktail shaker or a mason jar with a tight lid and shake it well to incorporate everything and make the best chocolate coffee drink.

Frequently asked questions – FAQ

How can I make iced coffee cubes?

All you have to do is pour your cooled-down regular coffee into an ice tray and freeze until solid. You can use them in your iced coffees to keep them from being too watered down. 

Can I make this iced mocha coffee dairy-free?

First off, make sure your chocolate sauce is dairy-free, or use my homemade chocolate sauce recipe, which contains no dairy products. Then, instead of using dairy creamer, use a non-dairy creamer like the NutPods ones, or just use a different milk alternative like :

• Oat milk
• Almond milk
• Cashew milk
• Soy milk
• Coconut milk, or any other plant-based milk option. 

What is the difference between an iced mocha coffee, and an iced mocha latte?

The difference is simple, the iced mocha coffee is made with mainly coffee or cold brew and is then topped off with a splash of milk or creamer. While the iced latte is made with expresso shots and milk. They both contain chocolate sauce to bring out that chocolate flavor in the most perfect way but the difference is mainly in the coffee used and the ratios of coffee to milk or creamer. 

Can I turn this into a mocha frappuccino?

Definitely! 

Instead of adding the coffee, chocolate sauce, and creamer onto a cup full of ice, pour it all in a blender with 1 cup or 1& 1/2 cups of ice, 1/4 tsp xanthan gum, as well as a few tablespoons of granulated sugar and blend. 

Pour into your serving glass, add whipped cream, and whatever toppings you like, and enjoy. 

Can I double or triple this recipe?

Yes! The full ingredients are on the recipe card alongside an x2 or x3 button which will double or triple the ingredient measurements for you. The recipe would be made exactly the same except for the fact that you’ll have to divide it into multiple glasses instead of having the whole thing in one glass. 

How much caffeine is in a homemade iced mocha coffee?

The amount of caffeine depends on the amount of coffee you use. Since this recipe only has about 3/4 cup of coffee the caffeine content will be about 70 grams of caffeine. This is the perfect amount for an afternoon pick-me-up or a morning coffee!

Can I make this easy iced mocha coffee recipe with instant coffee?

Absolutely! I would recommend adding 1 tablespoon of instant coffee to about 1/4 cup of hot water. Mix to combine, then add in 1/2 cup of cold water. Use as you would regular iced or hot coffee in this recipe.

The best mocha iced coffee recipe

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