The Best Hot Cheetos Marshmallow Crispy Treats Recipe

I just had a post go viral on social media lately and for good reason. It was a variation of rice krispie treats made with Ruffles chips. It’s the perfect combination of sweet and salty with an even stronger crunch. Everyone enjoyed it so much that I knew I had to bring you guys an even better version. So here we are!

With this recipe, you get the fiery kick of Flamin’ Hot Cheetos combined with the sweet vanilla taste of marshmallows. And don’t forget about the unique crunchy texture that Cheetos brings. If you’re a fan of classic rice krispies treats and also love that iconic Flamin’ Hot flavor, this is a recipe you definitely need to try. I am honestly salivating just at the tough of these. And yes, you might say that I just made them I should enjoy them as I write this, but guys, THEY’RE GONE! Finished, completely disappeared in less than 24 hours!!

Since you are here and love rice krispie treat-inspired recipes, check out this Strawberry Rice Krispy Treats for Valentine’s Day, this Pumpkin Rice Krispie Treats Recipe for the holidays, or this Delicious Chocolate Rice Krispies Treats Recipe.

Ingredients for these Hot Cheetos Marshmallow Crispy Treats

Here are the ingredients you will need to make this munchies dessert. Scroll down to the recipe card at the bottom of the page for the detailed ingredient measurements. 

• Hot Cheetos: are the super fun substitution for the normal rice krispies. The spicy and cheesy flavor balances the sweetness of the marshmallows with a bold kick.
• Butter: helps melt the marshmallows smoothly while preventing the mixture from sticking to the pan.
• Bag Miniature Marshmallows: acts as the binder that holds the crushed Hot Cheetos together and creates that sticky, chewy texture. You will need about 4 cups.
• Cooking Spray or Additional Butter: is used to grease the pan and prevent the crispy treats from sticking.

How to make this Hot Cheetos Marshmallow Crispy Treats Recipe

This is how you can make these Hot Cheetos marshmallow treats. Make sure to scroll down to the recipe card at the end of this post for the full step-by-step instructions! 

1. Lightly butter or spray an 8×8-inch baking dish to prevent sticking and set it aside.
2. In a large saucepan, melt the butter over low heat. Add the mini marshmallows and stir until they are fully melted and smooth.
3. Take the saucepan off the heat and immediately pour in the Hot Cheetos. Stir quickly until chips are evenly coated in the gooey marshmallow mixture. Some chips may break during mixing, which is perfectly fine.
4. Transfer the coated mixture to the prepared baking dish. Press it down firmly using a buttered spatula or greased hands to create an even layer.
5. Let the mixture cool at room temperature for 30 minutes to an hour until fully set.
6. Once firm, remove it from the pan with a spatula, slice it into squares or rectangles, and enjoy!

Hot Cheetos Marshmallow Krispie Treats Tips and Tricks

• Crush some of the Cheetos for a better balance of texture.
• Use fresh marshmallows because stale marshmallows won’t melt as smoothly, and will yield hard krispy treat.
• Don’t overheat the marshmallows because it can make them hard and stiff when they set,. Keep them on the heat just until they melt then remove from the heat.

Why do you need to make this Hot Cheetos Marshmallow Krispies Treats recipe?

• All you need is a bag of Cheetos, marshmallows, and some butter to transport yourself to snack heaven.
• It’s a spicy and salty twist on a classic sweet treat.
• It’s the perfect creative dessert to satisfy the late-night munchies.
• These are totally addictive and such a fun little treat to gift to a hot cheetos lover!

Frequently Asked Questions – FAQ

Can I use different types of Cheetos?

Yes! When I first thought of making this, I originally wanted to use the Limon Hot Cheetos but thought the citrus flavor would be weird with the marshmallows. But after making this recipe, I would totally try it next time, so if you’re a fan of the Lime Hot Cheetos, then go for it. And if you don’t like spicy and want to use regular Cheetos then that totally works as well.

How do I make these even spicier?

I honestly thought that the marshmallows really toned down the spice of the Cheetos and really wanted to taste the heat more. If you’re like me, then sprinkle some Tajin, cayenne pepper, or chili powder into the melted marshmallow mixture before adding the Hot Cheetos. You can also drizzle some hot sauce on top before they set! You can also use the xxtra hot cheetos instead of the regular ones for more of a kick.

Can I make these treats ahead of time?

Yes! They can be made a day in advance. Just avoid refrigerating them, as it can make them too hard. I like to store mine in a ziplock bag so they stay soft for longer.

How do I store my leftover Hot Cheetos Marshmallow Crispy Treats?

These can be stored in an airtight container at room temperature for up to 3 or 4 days.

Can I make this recipe in the microwave instead of on the stove?

Sure! Melt the butter and marshmallows in a large microwave-safe bowl in 30-second intervals while stirring in between until smooth. Then, mix in the Hot Cheetos and follow the rest of the steps as usual.

The Best Hot Cheetos Marshmallow Crispy Treats Recipe

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