The Best Halloween S’mores Dip Recipe

Great for gatherings, movie nights, or a Halloween-themed sweet treat, this ghost s’mores dip is best enjoyed warm with an abundance of options for what to dip with. It’s quick, crowd-pleasing, and brings out all the flavors of dreamy s’mores without needing a campfire. Make it when you want to add a little extra magic to your next Halloween party and watch as it disappears in no time!

Since you are here and love Halloween recipes, check out this Halloween Oreo Brownies Recipe, these Black Velvet Monster Cupcakes, or this Spooky Snickerdoodle Halloween Spider Cookies Recipe.

Ingredients for this Halloween S’mores Dip recipe

Here are the ingredients you will need to make this s’mores-inspired dip. Make sure to scroll down to the recipe card at the bottom of the page for the detailed ingredient measurements. 

• Chocolate Chips: form the rich base of the dip, providing that classic s’mores chocolate flavor.
• Halloween Peeps Marshmallows: These fun ghost and pumpkin peeps melt on top of the chocolate, adding sweetness and a festive Halloween look.
• Mini Chocolate Chips:  are used to add eyes and mouths to the ghost-shaped marshmallows, making the dip extra cute and holiday-themed.
• Graham Cracker Sheets or Halloween-themed Cookies: are the perfect crunchy companions for scooping up the gooey chocolate and pillowy marshmallows.

How to make this Halloween s’mores dip recipe

This is how you can make this festive Halloween dessert. Make sure to scroll down to the recipe card at the end of this post for the oven temp, bake time, and full step-by-step instructions! 

1. Preheat your oven and evenly spread the chocolate chips in a single layer in the bottom of your baking dish or cast iron skillet.
2. Place the dish in the hot oven and bake until the chocolate begins to melt.
3. Take the dish out and carefully arrange the ghost marshmallows on top of the melted chocolate.
4. Use mini chocolate chips to add ghost eyes and mouths to the tops of the marshmallows, as the original features will fade during baking.
5. Put the dish back in the oven and bake until the marshmallows are puffed and lightly golden brown.
6. Serve right away with sweet graham crackers or Halloween-themed cookies for dipping!

Why you need to make this Halloween S’mores Dip recipe!

• It’s a super-fun Halloween party food idea that can be whipped up in a matter of minutes.
• This ghost s’mores recipe only requires simple ingredients that you can easily find at the grocery store.
• It’s a festive twist on a classic marshmallow dip.
• Customize any way you want or pair it with your favorite fall cocktails at Halloween parties.

Frequently Asked Questions – FAQ

​Which type of chocolate should I use?

Milk chocolate or semi-sweet chocolate chips work best for this recipe. For a less sweet version of the Halloween s’mores dip, you could use dark chocolate chips.

The biggest tip is to use high quality chocolate so that you dip tastes as good as possible.

​What Can I use for dipping?

If you’re looking for different bite-size party dippers besides graham crackers, there are plenty of other delicious dipping options you could include. Shortbread cookies, gingersnap cookies, or vanilla wafers are the perfect dippers.

For a sweet-and-salty contrast, try the sweet dessert dip with salted potato chips or salted buttery crackers like Ritz.

Can I use regular marshmallows instead of Peeps?

Yes, you can substitute regular marshmallows if you don’t have Peeps for this Halloween s’mores dip. However, the ghost-shaped Peeps add a fun Halloween theme. You can also use Halloween-themed marshmallows or cut regular large marshmallows into fun shapes if you prefer.

Can I make this Halloween s’mores dip recipe ahead of time?

Absolutely! If you want to prepare ahead, you can set up the dish and pop it in the oven just before serving.

How can I keep the dip warm during a party?

To keep the dip warm for longer, you can serve it in a small, heated skillet or transfer it to a slow cooker set on low. Just keep an eye on the marshmallows to make sure they don’t overcook.

Another option requires you to purchase this gorgeous plate heater (many people use it around Thanksgiving to keep their dishes warm). This will keep your dip warm and gooey gooey for a longer time!

How do I store leftovers of this Halloween s’mores dip?

To store, you can just cover it in the dish with plastic wrap or transfer it to an airtight container. It can stay out on the kitchen counter at room temperature and last for 3 or 4 days or in the fridge for about a week or two.

The Best Halloween S’mores Dip Recipe

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