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Home » desserts

Crumbl Biscoff white chip cookies copycat recipe

Published on July 18, 2021 - Updated on July 1, 2022 by Chahinez 52 Comments

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These Crumbl Biscoff white chip cookies are the ultimate cookie for cookie butter lovers. It combines smooth cookie butter, crushed-up speculoos cookies, and the best quality white chocolate chips to bring your a thick cookie that,s both delicious. and eye-pleasing!

If you love Crumbl cookies, you’ll also adore CRUMBL Caramel Coconut Fudge Cookies, Fresh CRUMBL Fruit Pizza Cookies, CRUMBL Red Velvet Chocolate Chip Cookies, Chilled CRUMBL Twix Cookies Copycat Recipe and also Chilled Crumbl Sugar Cookies Copycat recipe.

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Overhead shot of speculoos cookies

This week’s CRUMBL lineup was all over the place, with two new cookies and a few repeats as well. I decided to stick with the OG flavor and bring you this cookie butter white chocolate cookie recipe because it has a special place in my heart.

Actually, anything with Biscoff cookie butter has a special place in my heart. How can it not, it’s absolutely delicious!

This is the best biscoff white chocolate chip cookie recipe ever!

This Biscoff cookie is a CRUMBL copycat recipe so of course, it had to be as thick as can be, hence the chilling time. Chilling the cookie dough in this specific recipe helps the cookie not spread too much while baking. It also helps it retain that super soft middle as well.

Next time you’re looking for a cookie butter recipe, this is the one for you!

Crumbl Biscoff white chip cookies

Why you need to make this recipe!

  • Makes thick cookies
  • Has the perfect amount of cookie butter flavor.
  • If cookie butter wasn’t enough we will be adding crushed Biscoff cookies and top the cookie with half a Biscoff cookie as well.
  • It tastes better than the CRUMBL cookie in my honest opinion!
Crumbl biscoff white chip cookie ingredients

Ingredients for the Crumbl Biscoff white chip cookies

Here are the ingredients you will need to make these bakery-style cookies at home. Make sure to scroll down to the recipe card for the full detailed ingredient measurements.

  • Butter- You will need unsalted butter for these white chocolate chip cookie butter cookies.
  • Biscoff cookie butter– This is the holy grail of this recipe. The smooth, spiced cookie butter will take your chocolate chip cookies to the next level.
  • Brown and granulated sugar– The combination of sugars will make your cookies soft and chewy with a depth of flaor.
  • Egg– You will need one large egg at room temperature.
  • Vanilla– The vanilla will add a subtle vanilla flavor to these cookies.
  • Flour– All purpose flour will work great for this recipe.
  • Biscoff cookies– You will need some crushed up biscoff cookies as well as some to decorate the top of the cookie to make it look exactly like the real deal.
  • Baking soda and baking powder– Both of these will add some leavening to the cookies.
  • Salt– The salt will help balance out the sweetness of these cookies.
  • White chocolate chips– This is probably the second most important ingredient. Making sure that you’re using high quality white chocolate chips is a must. Some of my favorite brands are Valrhona, Callebaut, which are a little more on the expensive side. If you’re looking for something on the less expensive side you can go with Ghirardelli, or Guittard.
Single cookie with Biscoff cookie on top

How to make thick cookie butter chocolate chip cookies

This is how you can make these at home. Make sure to scroll down to the recipe card for the full detailed instructions!

  1. Cream the butter, cookie butter, brown sugar and graulated sugar together until smooth
  2. Add in the egg and vanilla and mix again.
  3. Mix in the flour, crushed graham crackers, baking powder, baking soda, and salt.
  4. Fold in the white chocolate chips then using a cookie scooper scoop out the cookie dough.
  5. Freeze the cookie dough balls then bake in the preheated oven.
  6. Top the cookies with half a Biscoff cookie immediately, let them cool down then enjoy!
Creamed butter and egg in mixing bowl
Creamed butter with dry mixture in mixing bowl
White chocolate chips in mixing bowl
Crumbl biscoff cookie dough
Biscoff cookie dough ball
Placing a Biscoff cookie on top of the cookie butter cookie

Frequently asked questions – FAQ

Can I use any cookie butter?

You can use any smooth cookie butter. There is no need to use the original brand of Biscoff cookie butter if you can’t get your hands on it. For this recipe, I used Trader Joe’s cookie butter and it worked wonders.

How to store these CURMBL white chip cookies?

You can store these white chip cookie butter cookies in an airtight container at room temperature for up to 4 days.

You can also store these cookies in an airtight container in the fridge for up to 7 days, or in the freezer for up to a month.

Once ready to enjoy them, either thaw them in the fridge or microwave the cookies for a few seconds for an ooey gooey cookie experience!

Overhead shot of cookie butter cookies

Can I make these cookies smaller?

I use a large cookie scooper which holds about ¼ cup of cookie dough when making these cookie. I know… That is a lot! But don’t worry, you can make these a bit smaller as well by using a small cookie scooper which would be about 2 tablespoons of cookie dough.

Bake it for a few minutes less and you got yourself the cutest little cookie butter white chocolate cookie ever!

Stack of cookies with a bite taken out of one

Crumbl biscoff White Chip Cookies copycat recipe

If you made these Crumbl copycat cookie butter white chocolate chip cookies and enjoyed them, don’t forget to leave a 5-star review by clicking on the 5 stars under the title and description. It would help me a ton 

Crumbl Biscoff white chip cookies

Crumbl biscoff White Chip Cookies copycat recipe

There Crumbl Biscoff white chocolate chip cookies are the ultimate treat for all cookie butter lovers. This recipe uses smooth cookie butter to give them that flavor we all love!
5 from 59 votes
Print Recipe Pin Recipe
Prep Time 15 mins
Cook Time 11 mins
Chill time 10 mins
Total Time 36 mins
Course Dessert
Cuisine American
Servings 10 cookies
Calories 401 Calories

Ingredients
 
 

  • 1 stick butter softened (½ cup or 8 tbsp)
  • ½ cup smooth cookie butter
  • ½ cup brown sugar packed
  • ¼ cup granulated sugar
  • 1 large egg
  • ½ teaspoon vanilla extract
  • 1 & ⅓ cup AP flour
  • ½ teaspoon baking soda
  • ½ teaspoon baking powder
  • ¼ teaspoon salt
  • 3 Biscoff cookies crushed
  • ¾ cup white chocolate chips
  • 5 Biscoff cookies split in half for topping (optional)

Instructions
 

  • Preheat the oven to 375F then line a baking sheet with parchement paper and set it aside.
  • In a stand mixer bowl or a medium-sized bowl, cream the butter, cookie butter, brown sugar, and granulated sugar together until smooth and creamy. Add in the egg and vanilla and mix just until combined.
  • Mix in the flour, baking soda, baking powder, crushed Biscoff cookies, and salt and mix just until the flour mixture disappears. Gently fold in the white chocolate chips then using a large cookie scooper, scoop out 10 equally sized cookie dough balls, place them on a plate or a baking sheet, and freeze for 10 minutes.
  • Transfer the cookie dough balls to the prepared baking sheet and bake for 11 minutes. Once the cookies come out of the oven, gently press the ½ Biscoff cookie in the center then let them cool down on the baking sheet for 10 minutes before transferring them to a cooling rack to cool down fully.
  • Enjoy with a cup of cold milk!

Notes

How to store these CURMBL white chip cookies?

You can store these white chip cookie butter cookies in an airtight container at room temperature for up to 4 days.
You can also store these cookies in an airtight container in the fridge for up to 7 days, or in the freezer for up to a month.

Nutrition

Calories: 401CaloriesCarbohydrates: 48gProtein: 5gFat: 21gSaturated Fat: 10gTrans Fat: 1gCholesterol: 46mgSodium: 454mgPotassium: 112mgFiber: 1gSugar: 29gVitamin A: 313IUVitamin C: 1mgCalcium: 87mgIron: 1mg
Keyword biscoff white chocolate chip cookies, cookie butter chocolate chip cookies, crumbl biscoff white chip cookies, CRUMBL cookies, CRUMBL copycat cookies
Tried this recipe?Follow us and tag us on Instagram! @chahinez_tbt

Thank you for making it all the way down here 🙂

If you enjoyed this recipe don’t forget to let us know in the comments below! In the meantime, don’t forget to follow me on Instagram!

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Crumbl Biscoff white chip cookies
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Filed Under: Cookies, desserts Tagged With: biscoff white chocolate chip cookies, crumbl biscoff white chip cookies, crumbl chocolate chip cookies

Reader Interactions

Comments

  1. Akua

    November 13, 2022 at 3:29 pm

    5 stars
    These cookies are amazing! I made “regular” sized cookies using a cookie scoop and got about 2 dozen cookies; I topped each with about 1/4 of a biscoff cookie. I followed the recipe exactly otherwise. Will definitely make again.

    Reply
    • Chahinez

      December 08, 2022 at 7:34 am

      Thank you so much Akua!

      Reply
  2. Alice

    November 01, 2022 at 6:46 am

    5 stars
    What a great way to use up cookie butter! I bought some myself and found I wasn’t very fond of it, so needed some recipes to use it in. These were perfect! They were gooey, and the white chocolate complimented the cookie spices perfeclty. I also added 1/4 tsp of cinnamon to make them more to my tastes.

    Mine seemed to be a little flat, but I think that could be because I allowed the butter to get to soft, or maybe I kept them in the freezer for not enough time. Regardless, they were still delicious and my family loved them.

    Considering I didn’t like the cookie butter ice cream cookies (personal preference), I’m actually quite shocked I enjoyed these as much as I did! I may make minis soon to bring to my coworkers. 😀

    Reply
  3. Mike

    October 16, 2022 at 5:50 pm

    5 stars
    Better than Crumbl
    Thank you again for your amazing recipes! 10/10

    Reply
  4. Kelly

    July 19, 2022 at 3:25 pm

    5 stars
    All your Copycat Crumbl Recipes are perfect and phenomenal!! I have to make them again but I think I will chill them a bit longer since they flattened a little too much. Soo good!!

    Reply
    • Chahinez

      September 04, 2022 at 5:23 pm

      Thank you for the compliment Kelly!

      Reply
  5. Kelly

    July 01, 2022 at 6:39 pm

    5 stars
    These are SOOOO good! It took me a while to get to figure out the convection oven temp so they wouldn’t over bake. I did it though! I added extra chips at same time I added the biscoff cookie.

    Reply
    • Chahinez

      September 11, 2022 at 12:44 pm

      That’s what I like to hear! Thank you for commenting!

      Reply
  6. Ray

    April 23, 2022 at 6:29 pm

    5 stars
    So yummy! Loved this recipe and all the others I’ve tried

    Reply
    • Chahinez

      April 25, 2022 at 5:48 pm

      YAY!! Enjoy!

      Reply
  7. JACQUELINE RIZZO

    April 07, 2022 at 12:18 pm

    5 stars
    But I forgot to say I used graham crackers I didn’t have Biscoff on hand

    Reply
    • Chahinez

      April 07, 2022 at 2:20 pm

      Sounds delish!

      Reply
      • Rachel

        June 23, 2022 at 3:18 pm

        5 stars
        Love these cookies so much! Such a flavorful spice cookie and the white chocolate chips add the perfect touch of creaminess. I made 13 smaller cookies with a large sized Pampered Chef scoop and baked a couple extra minutes in my gas oven. Perfection!!

      • Chahinez

        September 17, 2022 at 9:33 am

        So glad you enjoyed these Rachel!

  8. JACQUELINE RIZZO

    April 07, 2022 at 12:16 pm

    5 stars
    Tasted great! But mine came flat! I froze them for the time too😌

    Reply
    • Chahinez

      April 07, 2022 at 2:20 pm

      The graham crackers might be why that happened. or really warm ingredients

      Reply
  9. Genna

    February 27, 2022 at 9:31 pm

    5 stars
    Finally got a chance to make these cookies and they did not disappoint!! Soo delicious. Soft and chewy, the way a cookie should be! Definitely keeping this recipe on hand 😊

    Reply
    • carlson3794

      March 07, 2022 at 1:14 pm

      They really are delicious! I’m so glad you enjoyed them 🙂
      Chahinez

      Reply
  10. Katie

    November 27, 2021 at 3:57 pm

    5 stars
    So yummy!! Just when you think biscoff can’t get better, there’s this recipe. Yum!

    Reply
    • Chahinez

      January 09, 2022 at 10:35 am

      I am so happy to hear you enjoyed these friend!
      Chahinez

      Reply
  11. Abby

    November 23, 2021 at 5:14 pm

    5 stars
    😍😍 oh my gosh !!! EVERYONE needs to try this recipe. And of course as always the recipe is simple and easy to follow. Lifestyle of a foodie always has my go to recipes !

    Reply
    • Chahinez

      January 09, 2022 at 10:44 am

      Thank you so much Abby! So happy to hear you enjoyed these!
      Chahinez

      Reply
  12. Angela

    September 07, 2021 at 6:31 am

    5 stars
    My daughter and I made these cookies yesterday. They are amazing!!

    Reply
    • Chahinez

      September 08, 2021 at 9:51 am

      I love hearing that, Angela!! Thank you so much for sharing!!

      Reply
  13. Hannah

    September 05, 2021 at 4:58 pm

    5 stars
    another fire recipe!! It was so good will make again! The biscoff cookie pieces inside the cookies made a huge difference.

    Reply
    • Chahinez

      September 06, 2021 at 7:07 pm

      Thank you so much for trying it Hannah!!
      Chahinez

      Reply
  14. Jezabel

    August 19, 2021 at 4:14 pm

    5 stars
    These cookies were so GOOD!! Me and my family loved them I will definitely make them again

    Reply
    • Chahinez

      August 19, 2021 at 4:27 pm

      I love it! Thank you so much for sharing!
      Chahinez

      Reply
  15. Jezabel

    August 19, 2021 at 4:11 pm

    5 stars
    They were so thick!! Me and my family loved it! I will definitely try them again!

    Reply
    • Chahinez

      August 19, 2021 at 4:24 pm

      Thank you so much I am so happy that you and your family loved these!
      Chahinez

      Reply
    • Rachel E

      August 28, 2021 at 4:24 pm

      5 stars
      My whole family LOVED these cookies. Perfect combo of Biscoff and white chocolate. They set well after baking and we liked them refrigerated. SO YUMMY!!!

      Reply
      • Chahinez

        September 01, 2021 at 8:36 am

        Thank you so much for letting me know that everyone loved these! So happy to hear that 🙂
        Chahinez

  16. Sofia

    August 09, 2021 at 10:16 pm

    5 stars
    It tasted just like the crumbl one, I love d it 🤤 10/10

    Reply
    • Chahinez

      August 15, 2021 at 1:03 pm

      I love that! So happy to hear that you enjoyed these cookies 🙂
      Chahinez

      Reply
  17. Kay

    August 07, 2021 at 9:13 am

    These cookies are so good live the biscoff flavor and the white chips great combination

    Reply
    • Chahinez

      September 10, 2021 at 6:17 pm

      Biscoff is one of our favorite flavors here too!!!! Glad you enjoyed these 🙂
      Chahinez

      Reply
  18. Hailey

    July 30, 2021 at 10:09 am

    5 stars
    These were so good! My boyfriend ate almost all of them the day i made them.

    Reply
    • Chahinez

      July 30, 2021 at 5:55 pm

      That’s awesome! Thank you so much for sharing, I’m so happy to hear that you guys loved them 🙂
      Chahinez

      Reply
  19. Daisy

    July 22, 2021 at 3:12 pm

    5 stars
    So freaking delicious 😋

    Reply
    • Chahinez

      August 02, 2021 at 8:09 pm

      Thank you so much Daisy!
      Chahinez

      Reply
      • Nesreen

        December 12, 2021 at 12:20 pm

        I just made these, they were amazing!!!

      • Chahinez

        January 01, 2022 at 5:55 pm

        So happy to hear that!
        chahinez

  20. Keyla

    July 21, 2021 at 5:55 pm

    5 stars
    These cookies were a hit at work! They were so soft and chewy;I’m definitely making them again!

    Reply
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Hey there! My name is Chahinez, and I’m the brains behind the blog, Lifestyle of a Foodie. LOAF was started back in 2018 during my last semester ...

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