Whole Foods Brown Butter Cookie Latte Recipe
This Whole Foods Brown Butter cookie Latte Recipe is a simple yet delicious way to make your favorite seasonal Whole Foods viral drink at home.
Servings: 1 serving
Ingredients
- 2 shots freshly brewed espresso
- 1 tablespoons 1883 Caramel syrup adjust to taste
- 1/2 tablespoon 1883 Pumpkin pie syrup adjust to taste
- 1 cup whole milk or milk of choice
- ice cubes
Instructions
- Add both syrups to your serving glass then top with the freshly brewed espresso shots.2 shots freshly brewed espresso, 1 tablespoons 1883 Caramel syrup, 1/2 tablespoon 1883 Pumpkin pie syrup
- Top with ice cubes and the milk. Give it a good stir and enjoy!1 cup whole milk, ice cubes
Nutrition
Calories: 196Calories | Carbohydrates: 42g | Protein: 8g | Fat: 0.3g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Cholesterol: 7mg | Sodium: 132mg | Potassium: 503mg | Sugar: 42g | Vitamin A: 500IU | Vitamin C: 0.1mg | Calcium: 330mg | Iron: 2mg
