Vanilla Bean Frappuccino NO ICE CREAM
This Starbucks vanilla bean creme Frappuccino is the best copycat recipe that doesn't require the use of ice cream. Get the same great taste of your favorite Starbucks drink at home!
Servings: 1 serving
Ingredients
- 1 cup whole milk
- 1 cup ice
- 2 tbsp granulated sugar add 1/2-1 tbsp more if you want is sweeter after tasting it.
- 1/4 tsp xanthan gum
- 1/2 tsp vanilla bean paste
- whipped cream Optional for topping
Instructions
- Add all the ingredients to a blender and blend until creamy. This can take anywhere from 60 seconds to 3 minutes depending on how strong your blender is. Taste the frappuccino and add extra sugar if you prefer your drink on the sweeter side, blend again. Or just enjoy as is!
- Top the vanilla bean frappuccino with whipped cream and enjoy!
Notes
This recipe makes a single serving but you can easily double or triple it!
Nutrition
Calories: 250Calories | Carbohydrates: 37g | Protein: 7g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 24mg | Sodium: 135mg | Potassium: 315mg | Fiber: 1g | Sugar: 37g | Vitamin A: 383IU | Calcium: 275mg | Iron: 1mg
