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Starbucks pumpkin spice frappuccino recipe
This delicious Starbucks pumpkin spice frappuccino is the ultimate dupe to your favorite iced fall drink! Make it at home and save money!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Drinks
Cuisine:
American
Servings:
1
serving
Ingredients
1
cup
ice
2
espresso shots
1/2
cup
milk
cold
3
tbsp
Starbucks pumpkin spice sauce
Read notes
1/4
tsp
xanthan gum
whipped cream
for topping
pumpkin pie spice
for garnish
US Customary
-
Metric
Instructions
Add all the ingredients to a high-speed blender and blend, starting with the ice, espresso shots, milk, pumpkin spice cause, and the xanthan gum.
1 cup ice,
2 espresso shots,
1/2 cup milk,
3 tbsp Starbucks pumpkin spice sauce,
1/4 tsp xanthan gum
Blend until smooth then pour in a tall glass, top with whipped cream a dusting of pumpkin pie spice, and enjoy!
whipped cream,
pumpkin pie spice
Notes
For the Starbucks pumpkin sauce you can find the detailed recipe
here!
Nutrition
Calories:
179
Calories
|
Carbohydrates:
44
g
|
Protein:
4
g
|
Fat:
0.1
g
|
Saturated Fat:
0.1
g
|
Polyunsaturated Fat:
0.01
g
|
Monounsaturated Fat:
0.02
g
|
Cholesterol:
4
mg
|
Sodium:
181
mg
|
Potassium:
209
mg
|
Fiber:
1
g
|
Sugar:
6
g
|
Vitamin A:
250
IU
|
Calcium:
169
mg