Mint Mojito Iced Coffee (Philz Copycat)

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Mint Mojito Iced Coffee (Philz Copycat)

Phyl’s Copycat Mint Mojito Iced Coffee is a refreshing twist on classic iced coffee, with bold coffee flavor and fresh mint. Perfect for hot summer days, this easy-to-make drink will keep you cool and energized!"

Prep Time3

Total Time3

Course: Drinks

Servings: serving

Ingredients

1 cup cold brew coffee or cooled-down strongly brewed coffee
3-5 fresh mint springs with leaves Keep the stems, the stem has the most flavor
2 tablespoons hot water
1-2 teaspoons brown sugar adjust to taste
Ice cubes
2-4 tablespoons heavy cream optional
extra mint for garnish

Instructions

In a glass or shaker, add the fresh mint leaves, and sugar. Gently muddle (crush) the mint with a muddler or the back of a spoon to release its oils and flavors. Add in the hot water and mix again to help dissolve the sugar.
3-5 fresh mint springs with leaves, 2 tablespoons hot water, 1-2 teaspoons brown sugar
Add the cooled brewed coffee and lime juice to the glass or shaker with the mint mixture. Stir or shake to combine. Add in the heavy cream, and shake to make it more frothy.
1 cup cold brew coffee, 2-4 tablespoons heavy cream
Fill a separate glass with ice cubes, then pour the minty coffee mixture over the ice.
Ice cubes
Garnish with a sprig of mint. Stir and enjoy your refreshing Mint Mojito Iced Coffee!
extra mint for garnish

Notes

If you want this drink to be extremely creamy like the ones you would get in stores, use 1/3-1/2 cup heavy cream! (That's what the barista told me)

Nutrition