Keto Summer matcha lemonade with chia seeds
This is the tastiest and most energizing summer matcha lemonade. The chia seeds add a fun texture and some extra fiber for a delicious refreshing drink.
Servings: 4 servings
Equipment
- citrus squeezer
Ingredients
- 3 cups cold water divided
- 1 tbsp California Gold Nutrition Chia Seeds
- 1/2 cup hot water
- 1/3 cup Lakanto Monkfruit Sweetener with Erythritol
- 1/2 tbsp Matcha Road Matcha +collagen powder
- lemon juice
Instructions
- First start by soaking the chia seeds in 1 cup cold water and set aside.
- Now, dissolve the Lakanto sugar in hot water. After that add in the matcha powder to the simple syrup mixture and mix it using a milk frother. Add in the lemon juice then pour the lemon matcha mixture in a large glass bottle or pitcher.
- Pour the soaked chia seed mixture into the glass bottle and top it off with the remaining cold water. Serve this energizing matcha lemonade over ice or store it in the fridge for later.
Nutrition
Calories: 20Calories | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 12mg | Fiber: 1g | Vitamin A: 94IU | Calcium: 19mg | Iron: 1mg
