Crumbl brownie batter cookies | 15 minute Chewy brownie mix cookies
These boxed brownie mix cookies are similar to the Crumbl brownie batter cookies. They are thick and fudgy, and packed with semi-sweet chocolate chips.
Servings: 21 cookies
Ingredients
- 1 box brownie mix
- 2 & 1/2 tbsp all purpose flour
- 2 eggs medium-sized about 50 grams each.
- 1/3 cup butter melted and cooled
- 1 tsp instant coffee optional
- 1/2 cup chocolate chips
If your cookie dough is too thin add an extra 1/2-1 tbsp flour *** Read notes.
Instructions
- Preheat the oven to 350F then line a baking sheet with parchment paper and set aside.
- In a large bowl, combine the brownie mix, flour, eggs, melted butter, and instant coffee, and mix until the dry mixture disappears. Add in the chocolate chips and gently fold.
- Using a small cookie scooper (2 tbsp), scoop out equally sized cookie dough balls, place them on the baking sheet, making sure to leave 2 inches in between each one and bake for 8-9 minutes. Don't over bake these cookies to keep them fudgy and chewy!
- Remove the cookies form the oven and let them cool down on the pan for 10 minutes before transferring to a cooling rack.
- Enjoy warm with a cold glass of milk!
Notes
How to store brownie mix cookies?
You want to store these cookies in an airtight container at room temperature, where they will keep for up to 4 days. Just microwave them for a few seconds to get them warm and gooey again before enjoying them.My dough is too thin, help!
This recipe was tested using Duncan Hines dark chocolate fudge brownies, the 2 & 1/2 tbsp of flour work perfectly with this brand of brownies. This recipe also uses a medium/large egg which sits at about 50 grams. If you use an egg that's bigger than that, your dough will automatically be runnier. If you notice that your batter is too thin, add 1/2-1 tbsp flour. You want the cookie dough to have a playdough texture.Nutrition
Calories: 156Calories | Carbohydrates: 21g | Protein: 2g | Fat: 7g | Saturated Fat: 3g | Trans Fat: 1g | Cholesterol: 24mg | Sodium: 104mg | Potassium: 9mg | Fiber: 1g | Sugar: 14g | Vitamin A: 113IU | Calcium: 3mg | Iron: 1mg