Cranberry sauce smoothie
This delicious leftover cranberry sauce smoothie is a delicious way to use any leftovers from thanksgiving!
Servings: 1 serving
Ingredients
- 1/4 cup cranberry sauce
- 1/2 cup greek yogurt
- 1 cup milk
- 1/2 banana frozen
- 1 tsp orange zest
Instructions
- Place everything in a blender and blend until smooth.
- Pour in a glass and enjoy! You can also decorate your glass by spreading some greek yogurt on the sides to make it look like clouds. (the same way I did on the photos)
Nutrition
Calories: 310Calories | Carbohydrates: 58g | Protein: 20g | Fat: 1g | Saturated Fat: 0.3g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Trans Fat: 0.01g | Cholesterol: 12mg | Sodium: 141mg | Potassium: 785mg | Fiber: 3g | Sugar: 45g | Vitamin A: 579IU | Vitamin C: 9mg | Calcium: 443mg | Iron: 1mg
