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Pumpkin pie dip
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4.86 from 7 votes

Pumpkin dip

This is the perfect no bake fall treat made with pumpkin puree, pumpkin spice, cream cheese, cool whip, and a little sugar to bring it all together!
Prep Time5 minutes
Total Time5 minutes
Course: Dessert
Cuisine: amerian
Servings: 8
Calories: 196Calories

Ingredients

Instructions

  • Using a hand mixer or a stand mixer, whip the cream cheese and powdered sugar together until combined and creamy.
  • Mix in the pumpkin puree and the pumpkin pie spice until combined.
  • Fold in the cool whip and serve in a bowl with graham crackers, nilla wafers, or even bananas.

Nutrition

Calories: 196Calories | Carbohydrates: 21g | Protein: 2g | Fat: 12g | Saturated Fat: 7g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 3g | Cholesterol: 29mg | Sodium: 100mg | Potassium: 86mg | Fiber: 0.5g | Sugar: 20g | Vitamin A: 2775IU | Vitamin C: 1mg | Calcium: 44mg | Iron: 0.3mg