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The easiest honey oatmilk latte
This warm and cozy honey oatmilk latte recipe is inspired by the famous Starbucks hot drink. It has a subtle sweetness and honey flavor with just the right amount of spice.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Breakfast
Cuisine:
American
Servings:
1
serving
Author:
Chahinez Tabet Aoul
Ingredients
1-2
tbsp
honey
1 for a less sweet drink, 2 for a more sweet drink
a pinch of salt
1-2
espresso shots
depending on how strong you like your lattes
3/4
cup
oat milk
extra creamy
1/8
tsp
cinnamon
extra for sprinkling
Instructions
How to Make a Hot Honey Oat Milk Latte
In your mug, combine hot espresso, honey, cinnamon, and a small pinch of salt. Stir until the honey fully dissolves.
1-2 tbsp honey,
a pinch of salt,
1-2 espresso shots,
1/8 tsp cinnamon
Heat oat milk using a milk frother or on the stovetop until hot and foamy.
3/4 cup oat milk
Pour the steamed oat milk over the espresso-honey mixture.
Sprinkle cinnamon on top and enjoy warm.
How to Make an iced Honey Oat Latte
Combine hot espresso, honey, cinnamon, and a pinch of salt until dissolved.
1-2 tbsp honey,
a pinch of salt,
1-2 espresso shots,
1/8 tsp cinnamon
Fill a glass with ice, pour in the honey-espresso mixture, then top with cold oat milk.
1-2 espresso shots
Add a dusting of cinnamon or a drizzle of extra honey if you’re feeling fancy.
Notes
How do you froth Oatmilk?
To froth your oat milk you have a few options here:
Heat up the milk on the stove or the microwave then using a hanf held frother, froth it.
Pour the milk in a blender, and blend until foamy, pour in a mug and heat up in the microwave.
Pour the milk in a mason jar then seal, shake it well until the milk foams up then heat it up in the micowave.
Use an instant milk frother cup which is what I usually use.
Nutrition
Calories:
161
Calories
|
Carbohydrates:
35
g
|
Protein:
3
g
|
Fat:
2
g
|
Sodium:
86
mg
|
Potassium:
102
mg
|
Fiber:
2
g
|
Sugar:
31
g
|
Vitamin A:
370
IU
|
Vitamin C:
1
mg
|
Calcium:
262
mg
|
Iron:
1
mg