Easy Air fryer corn on the cob
Making sweet corn on the cob in the air fryer is life changing. It is quick, mess free, and tastes out of this world!
Servings: 4 servings
Calories: 108Calories
Ingredients
- 4 ears of corn husked, washed, and trimmed to fit your air fryer
- 1 tablespoon olive oil
- salt and pepper to taste
- Butter to taste
- trader Joe's elote seasoning Can be used instead of the salt and pepper
Instructions
- Preheat the air fryer to 400F for 3-5 minutes.
- Lightly brush the corn with the olive oil and then place in the air fryer basket. Cook for 9 minutes before flipping the corn and cooking for another 5 minutes.
- Once the corns are done, brush them with melted butter, sprinkle some salt and pepper, and enjoy warm.
- I usually like to season my roasted corn on the cob with the Trader Joe's seasoning, it makes it taste even better!
Nutrition
Calories: 108Calories | Carbohydrates: 17g | Protein: 3g | Fat: 5g | Saturated Fat: 1g | Trans Fat: 1g | Sodium: 14mg | Potassium: 243mg | Fiber: 2g | Sugar: 6g | Vitamin A: 168IU | Vitamin C: 6mg | Calcium: 2mg | Iron: 1mg