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Straight on shot of Starbucks salted cream cold brew cold foam
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5 from 1 vote

Starbucks salted cream cold brew cold foam

The perfectly balanced sweet and salty salted cream cold brew cold foam inspired by the original Starbucks recipe. Made with only 4 ingredients plus some cold brew, this recipe will save you a ton of money from now on!
Prep Time2 mins
Total Time2 mins
Course: Breakfast
Cuisine: American
Servings: 1 serving
Calories: 173Calories


  • hand held frother


  • 3 tablespoon milk
  • 2 tablespoon heavy whipping cream
  • 1 tablespoon maple syrup
  • teaspoon sea salt more to sprinkle on top
  • 1 cup cold brew
  • ice


  • In a small glass, add the milk, heavy cream, maple syrup, and the sea salt and using your hand held frother, froth for 30-60 seconds or until the mixture is thick.
  • Pour the cold brew in a tall glass of ice then top with the homemade salted cold foam ,sprinkle with some sea salt and enjoy!


Calories: 173Calories | Carbohydrates: 17g | Protein: 2g | Fat: 11g | Saturated Fat: 7g | Cholesterol: 42mg | Sodium: 323mg | Potassium: 138mg | Sugar: 14g | Vitamin A: 533IU | Vitamin C: 1mg | Calcium: 96mg | Iron: 1mg