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Hand holding patriotic sheet pan red white and blue M&M's cookie bars
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Patriotic Sheet Pan Red White & Blue m&m'sChocolate Chip Cookies

These patriotic 4th of July sheet pan red white and blue m&m's chocolate chip cookie bars are a delicious must make recipe for your summer holiday get togethers!
Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Course: Dessert
Cuisine: American
Servings: 24 servings
Calories: 300Calories

Ingredients

  • 1 cups unsalted butter softened
  • 1 & ½ cups light brown sugar packed
  • ½ cup granulated sugar
  • 3 large eggs
  • 1 tablespoon cornsyrup
  • 2 tablespoons pure vanilla extract
  • 3 ¼ cups all-purpose flour
  • 1 tablespoon cornstarch
  • ¾ teaspoon baking soda
  • ¼ teaspoon baking powder
  • 1 teaspoon salt
  • 1 cups semi-sweet chocolate chips
  • 1 cups red white and blue M&Ms or any variety you like!
US Customary - Metric

Instructions

  • Preheat your oven to 325°F. Line a half-sheet pan (around 13x18 inches) with parchment paper for easy removal and set aside.
  • In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
    1 cups unsalted butter, 1 & ½ cups light brown sugar, ½ cup granulated sugar
  • Beat in the eggs, corn syrup, and vanilla extract until combined.
    3 large eggs, 1 tablespoon cornsyrup, 2 tablespoons pure vanilla extract
  • Mix in the flour, baking soda, baking powder, cornstarch, and salt, until just combined. Don't over-mix!
    3 ¼ cups all-purpose flour, 1 tablespoon cornstarch, ¾ teaspoon baking soda, ¼ teaspoon baking powder, 1 teaspoon salt
  • Gently fold in the chocolate chips and M&Ms using a rubber spatula.
    1 cups semi-sweet chocolate chips, 1 cups red white and blue M&Ms
  • Spread the dough evenly into the prepared pan. I like to use an offset spatula spatula to spread it evenly.
  • Bake for 20-23 minutes, or until the edges are golden brown and the center is just set (it may look a little soft, but it will firm up as it cools).
  • Let the bars cool completely in the pan on a wire rack before cutting into squares. Enjoy with a tall glass of milk!

Nutrition

Calories: 300Calories | Carbohydrates: 42g | Protein: 3g | Fat: 13g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.3g | Cholesterol: 43mg | Sodium: 156mg | Potassium: 91mg | Fiber: 1g | Sugar: 27g | Vitamin A: 289IU | Vitamin C: 0.1mg | Calcium: 37mg | Iron: 2mg