No Bake Chocolate Oatmeal Cookies
Easy No Bake Chocolate Oatmeal Cookies with cocoa, peanut butter, and quick oats. Chewy, chocolatey, and ready in minutes with no oven needed!
Servings: 27 cookies
Ingredients
- 1 & 1/2 cups granulated sugar
- 1/2 cup brown sugar
- 1/2 cup milk
- 1/2 cup unsweetened cocoa powder
- 1/2 cup unsalted butter
- 1/2 cup creamy peanut butter
- 1 teaspoon vanilla extract
- 1/4 tsp salt
- 3 cups quick-cooking oats
Instructions
- Start by lining a large baking pan with wax paper or parchment paper and set aside.
- Place the butter, granulated sugar, brown sugar, milk, and unsweetened cocoa powder in a medium saucepan over medium heat. Bring to a boil, stirring occasionally. Once the mixture is at a full rolling boil, boil for one minute.1 & 1/2 cups granulated sugar, 1/2 cup brown sugar, 1/2 cup unsweetened cocoa powder, 1/2 cup unsalted butter, 1/2 cup milk
- Remove from the heat and stir in the peanut butter, vanilla, and salt. Once the mixture is well combined add in the cups of oats and stir to coat.1/2 cup creamy peanut butter, 1 teaspoon vanilla extract, 1/4 tsp salt, 3 cups quick-cooking oats
- Using a medium cookie scoop(2 tbsp), scoop out the cookie mixture and plop it onto the prepared baking sheets making sure to leave some space between each one to spread out a little.
- Allow the cookies to sit at room temperature or in the fridge for 20-30 minutes or until they are fully set and enjoy!
Nutrition
Calories: 140Calories | Carbohydrates: 20g | Protein: 2g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.1g | Cholesterol: 9mg | Sodium: 59mg | Potassium: 81mg | Fiber: 1g | Sugar: 16g | Vitamin A: 227IU | Calcium: 36mg | Iron: 2mg