Homemade Raspberry lemonade
This Raspberry Lemonade Recipe is made with real raspberries, fresh lemons, and is an all-natural homemade lemonade.
Servings: 10 servings
Calories: 69Calories
Ingredients
- 1 cup fresh or frozen raspberries
- 1 cup freshly squeezed lemon juice about 4-6 lemons
- ¾ cup sugar adjust to taste
- 5-6 cups cold water taste and adjust
- Ice cubes
- Lemon slices and fresh raspberries for garnish optional
Instructions
- In a blender, blend the raspberries and 1 cup water until smooth. Strain the puree through a fine mesh sieve to remove seeds.1 cup fresh or frozen raspberries, 5-6 cups cold water
- In a large pitcher, combine the raspberry syrup mixture, lemon juice, and sugar. Stir until the sugar is dissolved.1 cup freshly squeezed lemon juice, ¾ cup sugar
- Add rest of the cold water (4-5 cups) and mix well. Taste and adjust the amount of water.
- Serve over ice and garnish with lemon slices and fresh raspberries if desired.Ice cubes, Lemon slices and fresh raspberries for garnish
Nutrition
Calories: 69Calories | Carbohydrates: 18g | Protein: 0.2g | Fat: 0.2g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 1mg | Potassium: 44mg | Fiber: 1g | Sugar: 16g | Vitamin A: 5IU | Vitamin C: 13mg | Calcium: 5mg | Iron: 0.1mg