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Homemade Raspberry lemonade
This Raspberry Lemonade Recipe is made with real raspberries, fresh lemons, and is an all-natural homemade lemonade.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Drinks
Cuisine:
American
Servings:
10
servings
Author:
Chahinez Tabet Aoul
Ingredients
1
cup
fresh or frozen raspberries
1
cup
freshly squeezed lemon juice
about 4-6 lemons
3/4
cup
sugar
adjust to taste
5-6
cups
cold water
taste and adjust
Ice cubes
Lemon slices and fresh raspberries for garnish
optional
Instructions
In a blender, blend the raspberries and 1 cup water until smooth. Strain the puree through a fine mesh sieve to remove seeds.
1 cup fresh or frozen raspberries,
5-6 cups cold water
In a large pitcher, combine the raspberry syrup mixture, lemon juice, and sugar. Stir until the sugar is dissolved.
1 cup freshly squeezed lemon juice,
3/4 cup sugar
Add rest of the cold water (4-5 cups) and mix well. Taste and adjust the amount of water.
Serve over ice and garnish with lemon slices and fresh raspberries if desired.
Ice cubes,
Lemon slices and fresh raspberries for garnish
Nutrition
Calories:
69
Calories
|
Carbohydrates:
18
g
|
Protein:
0.2
g
|
Fat:
0.2
g
|
Saturated Fat:
0.01
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
0.01
g
|
Sodium:
1
mg
|
Potassium:
44
mg
|
Fiber:
1
g
|
Sugar:
16
g
|
Vitamin A:
5
IU
|
Vitamin C:
13
mg
|
Calcium:
5
mg
|
Iron:
0.1
mg