Chocolate chip cookie in a jar

5 from 1 vote

This Chocolate Chip Cookie Mix in a Jar is made with layers of classic cookie ingredients that create a pleasant visual aesthetic.

Prep Time5

Total Time5

Course: Dessert

Cuisine: American

Servings: jar

In a 1L jar, layer the ingredients starting with the flour, baking soda, and salt, then add the sugars, and top with chocolate chips. Pack each layer down to keep it neat.
1 ¾ cups all-purpose flour, 1 tsp baking soda, ½ tsp salt, ¾ cup brown sugar, ½ cup granulated sugar, 1 ½ cups semi-sweet chocolate chips, Optional ½ cup chopped nuts for an extra layer
Seal the jar and tie with a festive ribbon! 🎀 Add a tag with the following instructions
Preheat oven.In a large bowl, beat together cooled down melted butter, egg, and vanilla extract.
Add the entire jar of cookie mix (dry ingredients to the wet ingredients) and stir until well combined.
Chill in the fridge for 2 hours.Drop tablespoonfuls of dough onto a parchment-lined baking sheet.
Bake until edges are golden.
Cool on a wire rack and enjoy!
Layer in a 1L/32oz jar):

- To bake the cookies: Preheat oven to 350°F. In a large bowl, beat together ¾ cup melted butter (salted or unsalted, cooled to the touch), 1 large egg, and 1 teaspoon vanilla extract. Add the entire jar of cookie mix and stir until well combined. Cover with plastic wrap and chill for 2 hours. Drop 2-3 tablespoonfuls of dough onto a parchment-lined baking sheet (makes about 19 cookies). Bake for 10 minutes or until edges are golden. Cool and enjoy!