The Best Tiramisu latte recipe
This is the most delicious tirmaisu latte recipe ever! Made with cocoa powder coffee and a tiramisu mascarpone cheese cold foam. So good!
Servings: 1 serving
Calories: 464Calories
Ingredients
For the Coffee Base:
- 2 espresso shots cooled
- 1 tablespoon cocoa powder
- 1-2 teaspoon granulated sugar adjust to taste, or simple syrup
- ⅔ cup steamed milk
For the Creamy Tiramisu Layer:
- ¼ cup heavy cream
- ½ tablespoon milk
- 1 tablespoon mascarpone cheese softened
- 1 tablespoon sweetened condensed milk
- ¼ teaspoon vanilla extract or vanilla bean paste
For Assembly and Garnish:
- Ladyfinger biscuits Savoiardi
- Cocoa powder for dusting
- Chocolate shavings or grated chocolate for dusting
- a splash of coffee liqueur Optional, like Kahlúa
Instructions
- Add your cocoa powder to a serving mug then top it with the freshly brewed espresso. This will allow the cocoa powder to bloom, meaning it will dissolve better and bring out even more of a coffee flavor.2 espresso shots, 1 tablespoon cocoa powder
- Top the espresso mixture with sugar or simple syrup to sweeten it to your liking then top with steamed milk.1-2 teaspoon granulated sugar, ⅔ cup steamed milk
- In a small measuring cup add the heavy cream, mascarpone, vanilla extract, milk, and sweetened condensed milk and froth using a handheld frother or hand mixer.¼ cup heavy cream, 1 tablespoon mascarpone cheese, 1 tablespoon sweetened condensed milk, ¼ teaspoon vanilla extract, ½ tablespoon milk
- Pour the airy tiramisu cream on top of the coffee, decorate as you wish, and enjoy!Ladyfinger biscuits, Cocoa powder, Chocolate shavings or grated chocolate
Nutrition
Calories: 464Calories | Carbohydrates: 28g | Protein: 11g | Fat: 36g | Saturated Fat: 22g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Cholesterol: 109mg | Sodium: 116mg | Potassium: 467mg | Fiber: 2g | Sugar: 25g | Vitamin A: 1417IU | Vitamin C: 1mg | Calcium: 334mg | Iron: 1mg