Strawberry sugar cookies
These easy strawberry sugar cookies are a delicious and fruity dessert made with real freeze dried sugar for that real flavor!
Servings: 14 cookies
Calories: 175Calories
Ingredients
- ½ cup butter salted, or unsalted at room temperature
- ¾ cup granulated sugar
- 1 egg
- ½ teaspoon vanilla extract
- 1 & ½ cup all-purpose flour
- ½ teaspoon baking powder
- ¼ teaspoon salt
- ⅓ cup freeze-dried strawberries crushed into powder, measured as powder
- Additional granulated sugar for rolling cookies
Instructions
- Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, cream together the butter and granulated sugar until light and fluffy. Beat in the eggs, and vanilla extract until well combined.½ cup butter, ¾ cup granulated sugar, 1 egg, ½ teaspoon vanilla extract
- Add in the flour, salt, baking powder, and freeze-dried strawberry powder to the wet ingredients, mixing until just combined.1 & ½ cup all-purpose flour, ½ teaspoon baking powder, ¼ teaspoon salt, ⅓ cup freeze-dried strawberries
- Using a small cookie scooper (2 tablepsoon worth) scoop out 14 equally sized cookie dough balls, then roll each ball in additional granulated sugar. Place the sugar-coated dough balls onto the prepared baking sheet, spacing them about 2 inches apart.Additional granulated sugar for rolling cookies
- Bake for 9 minutes then remove from the oven and allow to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Nutrition
Calories: 175Calories | Carbohydrates: 26g | Protein: 2g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Trans Fat: 0.3g | Cholesterol: 29mg | Sodium: 114mg | Potassium: 96mg | Fiber: 1g | Sugar: 15g | Vitamin A: 220IU | Vitamin C: 69mg | Calcium: 15mg | Iron: 2mg