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Hand holding iced Starbucks white mocha
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5 from 3 votes

Starbucks white chocolate mocha latte (iced/hot)

This is an easy way to make either the hot or iced Starbucks white mocha latte in the comfort of your own home.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Servings: 1 serving
Calories: 222Calories

Ingredients

  • 1-2 espresso shots Use however many you'd like depending on how strong you like your coffee.
  • ¾ cup 2% milk use whichever milk you prefer. Starbucks uses 2% milk.
  • 2-4 tablespoon white chocolate sauce Taste and add more if you like your drink sweeter.
  • whipped cream optional

Instructions

Make the Starbucks hot white chocolate mocha

  • Add the white chocolate sauce to your serving mug.
    2-4 tablespoon white chocolate sauce
  • Brew the espresso shots directly over that.
    1-2 espresso shots
  • Stir, then top with the steamed or frothed milk.
    ¾ cup 2% milk
  • Top with whipped cream if desired, extra white chocolate mocha sauce drizzles and enjoy.
    whipped cream

Make the Starbucks iced white chocolate mocha

  • Add the creamy white chocolate sauce to a serving glass and top it with the hot espresso shot.  Stir to combine.
  • Top with ice cubes and cold milk.
  • Give it a good stir then top with whipped cream if you'd like and extra white chocolate sauce drizzle.

Nutrition

Calories: 222Calories | Carbohydrates: 32g | Protein: 8g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 2g | Trans Fat: 0.1g | Cholesterol: 15mg | Sodium: 215mg | Potassium: 357mg | Fiber: 1g | Sugar: 22g | Vitamin A: 181IU | Vitamin C: 0.4mg | Calcium: 231mg | Iron: 1mg