Starbucks white chocolate mocha latte (iced/hot)
This is an easy way to make either the hot or iced Starbucks white mocha latte in the comfort of your own home.
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Drinks
Cuisine: American
Servings: 1 serving
Calories: 222Calories
- 1-2 espresso shots Use however many you'd like depending on how strong you like your coffee.
- ¾ cup 2% milk use whichever milk you prefer. Starbucks uses 2% milk.
- 2-4 tablespoon white chocolate sauce Taste and add more if you like your drink sweeter.
- whipped cream optional
Make the Starbucks hot white chocolate mocha
Add the white chocolate sauce to your serving mug.
2-4 tablespoon white chocolate sauce
Brew the espresso shots directly over that.
1-2 espresso shots
Stir, then top with the steamed or frothed milk.
¾ cup 2% milk
Top with whipped cream if desired, extra white chocolate mocha sauce drizzles and enjoy.
whipped cream
Make the Starbucks iced white chocolate mocha
Add the creamy white chocolate sauce to a serving glass and top it with the hot espresso shot. Stir to combine.
Top with ice cubes and cold milk.
Give it a good stir then top with whipped cream if you'd like and extra white chocolate sauce drizzle.
Calories: 222Calories | Carbohydrates: 32g | Protein: 8g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 2g | Trans Fat: 0.1g | Cholesterol: 15mg | Sodium: 215mg | Potassium: 357mg | Fiber: 1g | Sugar: 22g | Vitamin A: 181IU | Vitamin C: 0.4mg | Calcium: 231mg | Iron: 1mg