Freeze-dried strawberries Mini marshmallows Vanilla extract Butter
In a food processor, grind the strawberries into a fine powder and set aside.
In a large bowl, microwave the marshmallows, vanilla extract, and butter together until melted for 1-2 minutes.
In a bowl, add in the rice krispy cereal and the strawberry powder and mix with a spatula until well coated. Then, mix in the extra cup of mini marshmallows and mix.
In a baking pan, gently spread the cereal mixture into an even layer. Then, allow them to cool down for 30 minutes at room temperature before slicing and enjoying them!