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Pumpkin Crunch Cake Recipe

This delicious pumpkin cake requires very minimal effort, just dump and bake! Your whole family will adore it!

Ingredients Pumpkin puree Granulated sugar Pumpkin pie spice Salt Eggs Evaporated milk Yellow cake mix box Pecans chopped Butter

Whisk the pumpkin puree, sugar, pumpkin pie spice, salt, eggs, and the evaporated milk until combined.

Sprinkle the cake mix and  flatten then cover with chopped pecans, and drizzle the melted butter on top.

Pour into the prepared pan. 

Bake in the preheated oven until the edges are turning golden brown.

Serve with ice cream, whipped cream, caramel & more!

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