Golden oreos Butter Strawberry jello Vanilla ice cream Cool whip frozen Milk
Crush the Golden Oreos using a food processor or by placing them in a ziplock bag and crushing them with a rolling pin.
Transfer to a bowl, add the strawberry jello, drizzle with the melted butter, then allow it to sit for 30-60 seconds before stirring to combine.
Pour the mixture onto the prepared baking sheet and bake for 7-8 minutes. for 350F.
In a blender, add the ice cream, cool whip, and milk and blend fully.
In a cup, layer some soft serve and strawberry shortcake crunch and repeat once more. It is best to use a clear glass for looks. And enjoy!