Starbucks Grilled Cheese recipe
This starbucks grilled cheese sandwich is the ultimate copycat from your favorite coffee shop chain!
Servings: 2 servings
Calories: 484Calories
Ingredients
- 3 tablespoon butter softened
- 3 tablespoon parmesan cheese
- 4 sliced sourdough bread
- 3 slice white cheddar cheese divided
- 3 slices mozzarella cheese divided
Instructions
- In a small bowl, mix the softened butter and parmesan cheese together.
- Spread the butter mixture on the outside of the sourdough bread slices.
- Place 1 & ½ slices of mozzarella and 1 & ½ slices of white cheddar on the non buttered side. Top the sandwich with the remaining piece of toast, keeping the buttered side outside.
- Heat a large pan or skillet on medium-low heat, place the sandwiches on there and toast each side for 1-2 minutes or until the outside is toasty and the cheese is melted. Want the cheese to melt faster? Cover with a lid.
- Remove the grilled cheeses from the pan, slice in half, and enjoy!
Nutrition
Calories: 484Calories | Carbohydrates: 3g | Protein: 22g | Fat: 43g | Saturated Fat: 26g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 11g | Trans Fat: 1g | Cholesterol: 126mg | Sodium: 806mg | Potassium: 77mg | Fiber: 0.04g | Sugar: 1g | Vitamin A: 1292IU | Calcium: 605mg | Iron: 0.4mg