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Crumbl Oatmeal chocolate chip cookies
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4.98 from 72 votes

Crumbl oatmeal chocolate chip cookies

These Crumbl oatmeal chocolate chip cookies are made with oats and milk chocolate chips to bring you one of the best oatmeal cookie ever!
Prep Time10 minutes
Cook Time11 minutes
Total Time22 minutes
Course: Dessert
Cuisine: American
Servings: 8 cookies
Calories: 292Calories

Ingredients

  • ½ cup butter softened
  • cup brown sugar
  • ¼ cup granulated sugar
  • 1 tablespoon vanilla extract
  • 1 egg at room temperature
  • 1 & ¼ cup old fashioned whole rolled oats
  • 1 cup AP flour
  • teaspoon cinnamon
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • ¾ cup milk chocolate chips

Instructions

  • Preheat the oven to 350F then line a baking sheet with parchement paper and set aside.
  • Cream the butter brown sugar, and granulated sugar together until combined. Add in the egg and vanilla and mix for about 3 minutes until light and fluffy.
  • Mix in the flour, oats, cinnamon, baking soda, and salt, making sure to scrape the sides until the mixture is combined then fold in the chocolate chips.
  • Using a large cookie scooper, scoop out 8 equally sized cookie dough balls, place them on the prepared baking sheet, gently press down on the cookies to about 1 inch in thickness, and bake them in the preheated oven for 11-12 minutes. Make sure to not overbake them so they stay soft and gooey
  • Let the cookies cool down on the baking sheet for 20 minutes then more to a cooling rack to cool down fully.

Notes

How to store Crumbl oatmeal chocolate chip cookies?

These cookies can be stored in an airtight container at room temperature for up to 5 days.
You can also store them in the fridge in an airtight container for up to a week. Make sure to let them get back to room temperature or microwave them for 5-10 seconds before enjoying them to get that ooey-gooey deliciousness!

Nutrition

Calories: 292Calories | Carbohydrates: 37g | Protein: 4g | Fat: 14g | Saturated Fat: 8g | Trans Fat: 1g | Cholesterol: 43mg | Sodium: 368mg | Potassium: 94mg | Fiber: 2g | Sugar: 18g | Vitamin A: 307IU | Vitamin C: 1mg | Calcium: 42mg | Iron: 1mg