Starbucks salted cream cold brew cold foam
The perfectly balanced sweet and salty salted cream cold brew cold foam inspired by the original Starbucks recipe. Made with only 4 ingredients plus some cold brew, this recipe will save you a ton of money from now on!
Prep Time2 minutes mins
Total Time2 minutes mins
Course: Breakfast
Cuisine: American
Servings: 1 serving
Calories: 173Calories
- 3 tablespoon milk
- 2 tablespoon heavy whipping cream
- 1 tablespoon maple syrup
- ⅛ teaspoon sea salt more to sprinkle on top
- 1 cup cold brew
- ice
In a small glass, add the milk, heavy cream, maple syrup, and the sea salt and using your hand held frother, froth for 30-60 seconds or until the mixture is thick.
Pour the cold brew in a tall glass of ice then top with the homemade salted cold foam ,sprinkle with some sea salt and enjoy!
Calories: 173Calories | Carbohydrates: 17g | Protein: 2g | Fat: 11g | Saturated Fat: 7g | Cholesterol: 42mg | Sodium: 323mg | Potassium: 138mg | Sugar: 14g | Vitamin A: 533IU | Vitamin C: 1mg | Calcium: 96mg | Iron: 1mg