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+ servings
Close up of vanilla bean frappuccino
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5 from 8 votes

Vanilla Bean Frappuccino NO ICE CREAM

This Starbucks vanilla bean creme Frappuccino is the best copycat recipe that doesn't require the use of ice cream. Get the same great taste of your favorite Starbucks drink at home!
Prep Time1 min
Total Time1 min
Course: Drinks
Cuisine: American
Servings: 1 serving
Calories: 250Calories


  • 1 cup whole milk
  • 1 cup ice
  • 2 tablespoon granulated sugar add ½-1 tablespoon more if you want is sweeter after tasting it.
  • ¼ teaspoon xanthan gum
  • ½ teaspoon vanilla bean paste
  • whipped cream Optional for topping


  • Add all the ingredients to a blender and blend until creamy. This can take anywhere from 60 seconds to 3 minutes depending on how strong your blender is. Taste the frappuccino and add extra sugar if you prefer your drink on the sweeter side, blend again. Or just enjoy as is!
  • Top the vanilla bean frappuccino with whipped cream and enjoy!


This recipe makes a single serving but you can easily double or triple it! 


Calories: 250Calories | Carbohydrates: 37g | Protein: 7g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 24mg | Sodium: 135mg | Potassium: 315mg | Fiber: 1g | Sugar: 37g | Vitamin A: 383IU | Calcium: 275mg | Iron: 1mg