Patriotic red white and blue fudge

5 from 2 votes

This easy and delicious patriotic red white and blue fudge is made with white chocolate and will be perfect for your next holiday party!

Prep Time10

Total Time10

Course: Dessert

Cuisine: American

Servings: servings

Calories: 140Calories

Line an 8x8 inch pan with parchment paper and set aside.
In a large microwave-safe bowl, melt the white chocolate chips and sweetened condensed milk in 30-second increments. Stir until combined then add in the vanilla extract and salt.
3 cup white chocolate chips, 14 oz sweetened condensed milk, ½ teaspoon vanilla extract, pinch of salt
Divide the mixture into three small bowls. Add a little red food coloring into one bowl, and stir. Do the same with the second bowl, add a little blue food coloring, and stir.
red and blue food coloring
Alternate pouring the three colors into the prepared baking pan. Repeat until you run out of fudge mixture. Reheat in the microwave for 15 seconds at a time if the fudge is hard to work with. Tap the pan on the counter lightly to get rid of extra bubbles. Top with sprinkles and allow it to set for 3 hours or overnight in the fridge before slicing and enjoying.
Patriotic sprinkles