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Heart shaped pizza recipe
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5 from 1 vote

Heart shaped pizza

This easy heart-shaped Valentine's day pizza is te perfect way to have the most romantic dinner right in the comfort of your own home.
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: dinner, lunch
Cuisine: American
Servings: 8 slices
Calories: 196Calories

Ingredients

  • 1 ball pizza dough homemade or store-bought
  • 1 tablespoon olive oil
  • 25 pepperoni I used turkey pepperoni
  • ⅓ cup pizza sauce homemade or store-bought, cut into heart shapes (READ NOTES)
  • mozzarella cheese Shredded, measured with the heart!
  • parmesan cheese Measured with the heart!
  • basil chopped

Instructions

  • Preheat the oven to 450F and allow your pizza stone to warm up in the oven while you shape your pizza. If you don't have your pizza stone no wirres, line a baking sheet with parchment and set aside.
  • On a well-floured parchement paper spread your pizza dough into a heart shape. If using a pizza stone build your pizza now, no need to transfer it to a baking sheet. Use a pizza paddle to place it in the oven or a large cutting block.
  • Gently transfer it to a baking sheet or large cookie sheet, and fix up the heart shape if needed. Spread the tomato sauce on the dough then add the cheese then the heart-shaped pepperoni and bake in the preheated oven for 10-15 minutes. Check for doneness at around 10 minutes.
  • Top te pizza with the chopped-up basil, slice, and enjoy!

Notes

Use a small cookie cutter to make the perfect heart pepperoni. If you don't have a cookie cutter you can gently fold your pepperoni in half and cut it in a heart shape using scissors.

Nutrition

Calories: 196Calories | Carbohydrates: 24g | Protein: 7g | Fat: 8g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.1g | Cholesterol: 12mg | Sodium: 580mg | Potassium: 54mg | Fiber: 1g | Sugar: 3g | Vitamin A: 100IU | Vitamin C: 1mg | Calcium: 63mg | Iron: 2mg