pumpkin pancake recipes using pancake mix
These easy pumpkin pancakes are made with pancake mix for an easy fall breakfast to make on weekdays or even during the weekend.
Servings: 6 -8 pancakes
Calories: 114Calories
Ingredients
- 2 cup pancake mix
- 1 tablespoon sugar
- 1 teaspoon pumpkin pie spice
- ½ cup pumpkin puree
- 2 teaspoon vanilla extract
- 1 & ¼ cup water or milk
Instructions
- Whisk the pancake mix, pumpkin pie spice, and granulated sugar in a large bowl.
- Add in the pumpkin puree, vanilla extract, and water or milk. Whisk until combined, but make sure to not overmix it.
- Heat up a nonstick pan on medium heat. Once hot, brush with some butter.
- Use a ladle or a ⅓ cup measuring cup to scoop out the batter. Cook the pancake for 1-2 minutes per side or until bubbles appear in the center and the edges look set. Flip and cook some more.
- Serve warm with maple syrup or whipped cream and enjoy!
Nutrition
Calories: 114Calories | Carbohydrates: 17g | Protein: 4g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 31mg | Sodium: 223mg | Potassium: 133mg | Fiber: 1g | Sugar: 3g | Vitamin A: 3287IU | Vitamin C: 1mg | Calcium: 102mg | Iron: 1mg