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iced pineapple matcha drink recipe
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5 from 2 votes

Starbucks Iced Pineapple Matcha Drink

This refreshing Iced Pineapple Matcha Drink is inspired by the newest spring Starbucks recipe is an easy dairy free fruity pick me up that you can now make at home!
Prep Time2 minutes
Total Time2 minutes
Course: Drinks
Cuisine: American, Japanese
Servings: 1 serving
Calories: 131Calories

Equipment

  • a frother or a matcha whisk

Ingredients

Instructions

  • Mix the matcha and hot water in a measuring cup using a hand held frother.
  • Add the ice to your serving cup then top with pineapple juice, matcha tea mixture, ginger juice, and coconut milk. Stir and enjoy
  • Read notes for sweetness level.

Notes

This drink is less sweet than the Starbucks one. Depending on your taste buds, you might enjoy it as is, with only the added sweetness from the pineapple juice but you could also:
  • Add in 1-2 tablespoon simple syrup
  • Add in 1-2 tablespoon granulated sugar to the hot water and matcha before frothing.?
  • Use sweetened coconut milk and or sweetened matcha powder.?
Let. me know which option worked best for you in the comments below!?

Nutrition

Calories: 131Calories | Carbohydrates: 26g | Protein: 2g | Fat: 2g | Saturated Fat: 2g | Sodium: 4mg | Potassium: 221mg | Fiber: 1g | Sugar: 20g | Vitamin A: 109IU | Vitamin C: 17mg | Calcium: 71mg | Iron: 1mg