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–+ servings
Soft peanut butter cookie stack
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5 from 5 votes

The easiest 3-ingredient peanut butter cookies

This is one of the easiest cookie recipes ever! requiring only 3 ingredients and less than 20 minutes in total.
Prep Time5 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Dessert
Cuisine: American
Servings: 13 cookies
Calories: 161Calories

Ingredients

Instructions

  • Start by preheating the oven to 350F then line a baking sheet with parchment paper and set aside.
  • In a medium bowl, mix the peanut butter, granulated sugar, and the egg until well incorporated.
  • Using a small cookie scooper, scoop out equally sized cookie dough balls. Using a fork, press down on the cookie to flatten it and create the criss cross shape.
  • Bake the cookies in the preheated oven for 10 minutes. Let the cookies cool for 5 minutes then transfer to a cooling rack to cool completely then enjoy!

Notes

You can store these cookies in an airtight container in the fridge for up to 7 days. 

Nutrition

Calories: 161Calories | Carbohydrates: 14g | Protein: 5g | Fat: 10g | Saturated Fat: 2g | Trans Fat: 1g | Cholesterol: 13mg | Sodium: 96mg | Potassium: 134mg | Fiber: 1g | Sugar: 12g | Vitamin A: 18IU | Calcium: 11mg | Iron: 1mg