Crumbl Nilla Bean Cupcake Cookies

Make these Crumbl bakery Nilla bean cupcake cookies anytime you want. They're thick, chewy, and topped with yummy vanilla bean frosting!

Ingredients you'll need: Butter  Granulated sugar Powdered sugar Egg  Vanilla bean paste Vanilla extract or Vanilla butter emulsion All purpose flour Salt Baking powder White sprinkles Cream cheese frosting Cream cheese 

Cream the butter, granulated sugar, and powdered sugar together. Then whisk in the egg, vanilla bean paste, and vanilla extract.

Now, mix in the flour, baking powder, and salt. 

Scoop out 6 cookie dough balls, place them on the baking sheet, and gently flatten them. Bake the cookies for 11 minutes at 350F, then let them cool down, add frosting on top, and enjoy!

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